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Pear Nectar Holiday Cocktail


  • Dry cranberries
  • Pear Nectar
  • Michelle Sparking Wine (Brut)
  • Small Rosemary Sprig


  1. Wash cranberries in a small bowl, drain, pat dry and refrigerate until serving.
  2. Add 2 parts pear nectar to one part Michelle Sparkling Wine.
  3. Garnish with one small rosemary sprig and cranberries.