Since Tom and I moved into a house this summer, we decided that this would be the perfect opportunity to host Thanksgiving dinner for the first time. I’m not going to lie: I’m a little nervous to host for the first time and prepare the food, however, I’m pretty confident in the beverage department!
Whether you’re attending a Friendsgiving or hosting your family for Turkey Day, one thing’s for sure: you’re going to want a delicious wine to accompany your spread. If you’re hosting, you’ll want to have a few wine options for your guests. If you’re a guest, it’s polite to bring a bottle (or two!) Here’s the ultimate guide to help you find the best wines for Thanksgiving dinner!
The Best Wines for Thanksgiving Dinner
Thanksgiving Wines: How to Find The Perfect Wine
First things first: where is your wine coming from?
You could use Thanksgiving is a way to try wines from all over the country (or the world!) If you like reds with a bit of spice, I’d highly recommend a Malbec from Argentina or a Tempranillo from Spain. Not only are they delicious, but they’re pretty inexpensive as well! You also really can’t go wrong with a Zinfandel from California, a Viognier or Cabernet Franc from Virginia, or a Pinot Noir from Washington. Spanish and Italian varietals also thrive in Texas Hill Country, and I think that wine region is underrated! The quality of Australian wines has also improved tenfold over the last decade, so I wouldn’t sleep on those either.
How can you find the perfect wine from the ideal region? I’d highly recommend heading to your local wine shop or Total Wine when they’re doing wine tastings. Often times, they’ll offer them for free or at a super discounted rate on weekends. That way, you can familiarize yourself with wines from all over the world and have an idea of the taste before committing to a bottle!
Thanksgiving Wines: The Perfect Whites
Yes, you’re going to want to serve both reds and whites during Thanksgiving dinner, just to give your guests options! Here are some varietals to consider:
Sauvignon Blanc: My top pick for a white Thanksgiving wine would be Sauvignon Blanc. It’s crisp and known for its citrus flavors and pairs perfectly with turkey. The Sauvignon Blanc from Zo Wines is only $29, and is one of the best I’ve ever tried!
Riesling: Reisling is a fantastic option that will pair well with almost everything on your Thanksgiving menu. You can opt for Rieslings that are either bone dry or semi-sweet: there’s truly a Riesling that will work for every kind of palate! It tastes great with dishes that are spicy, salty, or sweet. It’s fruity and flavorful, but not too alcoholic.
Viognier: I might be biased here since Viognier is the state grape of Virginia, but I think it would be a great white wine to serve at Thanksgiving as well. It’s one of the most versatile wines for the holiday season, IMO! It’s floral and fruity, and a great compliment to Turkey.
Thanksgiving Wines: The Perfect Reds
As much as I love a bold wine, it’s best to pick a red wine that will complement the flavors of your Thanksgiving dinner without overpowering it. Here are my top picks for the best red wines to serve this Thanksgiving:
Zinfandel: A Zin is going to be more full-bodied, and give you a bit of spice during Thanksgiving dinner. It will still uplift all of your side dishes (potatoes, stuffing, etc.) without being overpowering. I’d highly recommend the 2017 Ferrari Carano Zinfandel, which is also less than $30 and has flavors of raspberries, dried cherries, and hints of leather and spice cake.
Pinot Noir: This is probably the most classic Thanksgiving wine pairing, and for good reason: it has low tannins and can be light-to-medium bodied, and it’s super versatile with food pairings.
Syrah/Shiraz: The peppery flavor of Syrah will pair incredibly well with your Thanksgiving dishes. Cool-climate syrahs are a great match in particular for turkey and stuffing.
Thanksgiving Wines: Sparkling & Dessert Wines
Don’t sleep on a sparkling wine pairing this Thanksgiving: the acidity of a bubbly wine is great for either salty or fried foods and could be the ideal wine for your meal from start to finish. I’d recommend either a Prosecco, Cava, or Sparkling Rosé this Thanksgiving.
If you want a dessert wine, I’d highly recommend a good Port. A Tawny Port tastes a bit nuttier compared to a Ruby port and is the perfect pairing for pie. Just be careful: ports often have a higher alcohol content than regular wine, so you don’t need to go overboard while pouring them! A cream sherry will also pair nicely with any of the desserts you have on the table, as well.
What wines do you think are the best for Thanksgiving dinner? Share in a comment below!
Photos by Tom McGovern